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Pasta With Slow-Cooker Pork Ragù
Ingredients
- Check 1 large carrot, chopped
- Check 1 medium onion, chopped
- Check 2 cloves garlic, chopped
- Check 2 tablespoons tomato paste
- Check 1 teaspoon dried thyme
- Check 1 teaspoon dried oregano
- Check kosher salt and black pepper
- Check 1 14.5-ounce can diced tomatoes
- Check 1 1/2 pounds boneless pork shoulder or butt, trimmed and cut in half
- Check 3/4 pound fettuccine
- Check grated Parmesan, for serving
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