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https://www.gourmettraveller.com.au/recipes/chefs-recipes/persian-love-cake-8867

Recipe By: www.gourmettraveller.com.au

Shared By Breenie54

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Persian Love Cake

Ingredients

360 gm almond meal (3 cups)
220 gm raw sugar (1 cup)
220 gm brown sugar (1 cup)
120 gm unsalted butter, softened
2 eggs, lightly beaten
250 gm Greek-style yoghurt, plus extra to serve
1 tbsp freshly grated nutmeg
45 gm pistachios, coarsely chopped (¼ cup)

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