• Shopping List
• Meal Planner
• Collection

Pistachio Cranberry Biscotti Women's Weekly - Google Search

Ingredients

• 60 gram unsalted butter, softened
• 1 teaspoon vanilla extract
• 1 cup (220g) caster sugar
• 2 eggs
• 1 3/4 cup (260g) plain flour
• 1/2 teaspoon bicarbonate of soda
• 3/4 cup (110g) coarsely chopped roasted pistachios
• 1 cup (130g) dried cranberries
• 1 egg, extra
• 1 tablespoon water
• 2 tablespoon caster sugar, extra

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App