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Collection: Dessert
Recipe By: facebook
Poison Apple Fudge
Ingredients
- 🍏🖤 Poison Apple Fudge 🍏🖤
- Sweet and silky apple-flavored fudge with neon green and black layers, perfect for Halloween!
- Ingredients:
- Green Layer:
- White chocolate chips: 3 cups
- Sweetened condensed milk: 1 (14 oz.) can
- Unsalted butter, softened: 4 Tbsp
- Neon green food coloring: 4 drops
- Green apple extract: 2 tsp
- Black Layer:
- White chocolate chips: 3 cups
- Sweetened condensed milk: 1 (14 oz.) can
- Unsalted butter: 4 Tbsp
- Green apple extract: 2 tsp
- Black gel food coloring: 4 drops
- Directions:
- Prepare Green Layer:
- Line an 8x8 square pan with parchment paper.
- Mix neon green food coloring into the sweetened condensed milk.
- In a medium pot over low to medium heat, melt the white chocolate chips, green sweetened condensed milk, and butter.
- Stir in the green apple extract.
- Pour the green fudge mixture into the prepared dish and allow it to harden overnight.
- Prepare Black Layer:
- The next day, remove the green fudge from the pan and peel off the parchment paper.
- Line the dish with new parchment paper.
- Mix black food coloring into the sweetened condensed milk.
- In a medium pot over low to medium heat, melt the white chocolate chips, black sweetened condensed milk, and butter.
- Stir in the green apple extract.
- Pour half of the black fudge into the baking dish.
- Carefully place the green fudge onto the black fudge and gently press down.
- Pour the remaining black fudge on top and smooth until it covers the entire green layer.
- Allow the fudge to harden overnight before removing it and cutting it into 2-inch squares.
- Prep Time: 10 minutes
- Setting Time: 1 day
- Total Time: 1 day 10 minutes
- Servings: 8 squares
- Enjoy this spooky and delicious Poison Apple Fudge for your Halloween festivities! 🍏🖤🍫
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