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Pork Apple Burgers

Ingredients

• 2 lbs. ground pork
• 1 granny smith apple peeled, cored and chopped
• 1 sweet onion
• 1/4 cup teriyaki sauce
• 3 cloves garlic, minced
• 1 egg
• 8 hamburger buns
• 1-20 oz. can sliced pineapple, drained

Directions

In a large bowl, mix together ground pork, apple onion, garlic, teriyaki sauce and egg. If too dry, add some juice from the pineapple or some apple juice. Form into 8 patties.

Grill or pan cook the burgers for 10 minutes or until well done.