Marinate: In a bowl, mix olive oil, soy sauce, honey, garlic powder, smoked paprika, salt, and pepper. Add the pork chop cubes and coat them well. Let marinate for 15-20 minutes.
Preheat: Set your air fryer to 400°F (200°C) and preheat for 3 minutes.
Cook: Place the pork cubes in the air fryer basket in a single layer. Cook for 10-12 minutes, shaking the basket halfway through, until golden and crispy.
Serve: Remove from the air fryer and let rest for a couple of minutes. Serve with your favorite dipping sauce.
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