6 Servings
Total Time: 1hr
Collection: 17 - Weekly Dinners

Portuguese Chicken

Ingredients

  • 2 garlic cloves, crushed
  • 1 long red chilli, seeded, finely chopped
  • 2 tablespoons red wine vinegar
  • 1 tablespoon olive oil
  • 1 tablespoon brown sugar
  • 1 tablespoon ground paprika
  • 1 tablespoon oregano, finely chopped
  • 1 teaspoon sea salt flakes
  • 2kg Coles Australian RSPCA Approved Extra Large Whole Chicken, cut into portions
  • 1kg baby Red Royale potatoes, halved
  • 2 red onions, cut into wedges

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