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Potato: Irish Style
Ingredients
- 8 large russet potatoes
- 1 tablespoon butter
- ½ small onion, minced
- salt and ground black pepper to taste
- ½ cup butter, melted
- ½ cup heavy whipping cream
- ½ cup half-and-half
- ¼ teaspoon paprika (Optional)
- 2 tablespoons chopped fresh parsley (Optional)
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