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Potbelly Cookies
Ingredients
- 1 c. Earth Balance
- 1 c. Brown sugar
- 1 c. White sugar
- 2 flax eggs
- 1 tsp. vanilla
- 2 1/2 cup oats (food processed)
- 2 c. Flour
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 1 1/2 c. Chocolate chips
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Directions
- Cream earth balance and sugars. Add flax eggs in slowly. Mix in vanilla.
- In a separate bowl combine oats, flour, baking soda, and salt. Whisk together and slowly add to the mixer. Stir in chocolate chips.
- Refrigerate for an hour. Preheat oven to 350.
- Form dough into medium sized balls on baking sheet. Bake for 10-12 minutes. Let cool completely.
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