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Pumpkin Baked Oatmeal Cups
Ingredients
- 1 cup quick oats organic preferred
- 1/4 teaspoon kosher salt
- 1/2 teaspoon baking powder
- 1 1/2-2 teaspoons pumpkin spice ground; if you don't like pumpkin spice, use cinnamon
- 1 cup plus 1/2 tablespoon almond milk or milk of your choice
- 1 teaspoon vanilla extract
- 2 eggs large; beaten
- 1/3 cup plus 1 1/2 tablespoons low fat 2% plain Greek yogurt I like Fage
- 1/4 cup pumpkin puree
- 6 tablespoons brown monk fruit sweetener ) or brown sugar (i used monk fruit
- 1 tablespoon powdered sugar
Chrome Extension
