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Collection: SCD Dessert
Recipe By: Kai + Em
Pumpkin Bars ❤️
Ingredients
- Bars:
- 1/2 cup pumpkin purée
- 1/2 cup honey
- 4 eggs
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
- 1/2 tsp. cloves
- 1/2 tsp. ginger
- 1/4 cup + 2 Tbs. coconut flour
- Frosting:
- cashew frosting recipe
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Directions
- Preheat oven to 350.
- Prepare 8x8 baking pan with parchment paper + grease the sides.
- Add the pumpkin, honey, eggs + mix together.
- Add the baking soda, salt, nutmeg, cinnamon, cloves, ginger + coconut flour to wet batter + mix to blend well.
- Let batter sit for 5 minutes + then pour into baking pan.
- Bake for 30 minutes or until toothpick comes out clean.
- Cool, frost + then slice to serve.
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