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Pumpkin Delight
Ingredients
- FOR THE CRUST:
- ▢ 9 graham crackers
- ▢ 5 Biscoff cookies
- ▢ ½ cup chopped pecans
- ▢ ¼ cup light brown sugar, packed
- ▢ 1 teaspoon ground cinnamon
- ▢ 8 tablespoons unsalted butter, melted
- FOR THE FIRST LAYER:
- ▢ 8 ounces cream cheese, at room temperature
- ▢ 1 cup powdered sugar
- ▢ 1 teaspoon pure vanilla extract
- ▢ ½ teaspoon ground cinnamon
- ▢ 8 ounce tub whipped topping, thawed
- FOR THE PUMPKIN LAYER:
- ▢ 15 ounce pumpkin puree
- ▢ ½ cup granulated sugar
- ▢ 2 teaspoons pumpkin pie spice
- ▢ 12 ounce can evaporated milk
- ▢ 10.2 ounces instant vanilla pudding mix, two 5.1 packages
- FOR THE TOP LAYER:
- ▢ 8 ounce tub whipped topping, thawed
- ▢ 1 cup chopped pecans
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