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Pumpkin Pancakes
Ingredients
- 1 and 1/4 cups flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon ginger
- 1/4 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 pinch clove
- 1 cup milk
- 1 can pumpkin
- 2 tablespoons butter, melted
- 1 egg
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Directions
- Whisk dry ingredients in a bowl.
- Another bowl whisk together wet ingredients.
- Fold mixture into dry ingredients.
- Spray skillet, heat over medium heat; pour about 1/4 cup batter for each pancake.
- Cook about 3 minutes per side.
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