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Collection: dessert
Recipe By: Emily Brossard
Pumpkin Tahini Chocolate Chip Cookies
Ingredients
- 1 cup almond flour
- 3/4 cup tahini
- 3 Tbs pumpkin purée
- 1 egg
- 1tsp baking soda
- 2 Tbs. pumpkin pie spice
- 1/3 cup honey
- Chocolate chips are optional.
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Directions
- Preheat oven to 350. Use cookie scoop & scoop onto baking sheet (no need to flatten). Bake for 11 minutes. Let cool. They should be soft cookies!
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