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Quick & Easy Fancy Grilled Cheese & Tomato Soup
Ingredients
- Loaf of artisan bread like focaccia or Tuscan
- Slices of Swiss, provolone, and cheddar cheese
- Butter
- Carton of tomato soup like Trader Joe's Tomato and Roasted Red Pepper
Directions
- Heat the soup in a soup pan on the stove according to carton's directions.
- Cut the bread loaf to create two, equal-sized slices large enough for one sandwich.
- Butter one cut side of each piece of bread.
- Lay one piece of bread butter side down on a George Foreman grill.
- Layer on one slice of each type of cheese, or two each depending on the size of the bread slices.
- Place second piece of bread on top, butter side up.
- Close lid on grill and let grill until cheese is melted and bread is toasted.
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