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Quick & Easy Gluten-Free Pan-Seared Salmon With Brown Butter Sauce

Ingredients

• 2 tablespoons olive oil
• 6 (4 oz) salmon filets, skin on
• 1 teaspoon sea salt
• 6 tablespoons unsalted butter
• 1 1/2 teaspoons raw honey
• 1 teaspoon diced fresh sage
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon sea salt

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