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Quinoa And Pea Spice Croquettes
Ingredients
- 2 large potatoes, boiled peeled and mashed
- 1 cup cooked quinoa
- 1/2 cup fresh or frozen peas
- 1/4 cup fresh coriander leaves, chopped
- 2 teaspoons ground cumin
- 1 teaspoon garama masala
- 2 cloves of garlic, finely chopped
- salt to taste
- few tablespoons olive oil for pan frying
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