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Quinoa With Shiitakes And Snow Peas

Ingredients

• 1 cup quinoa, rinsed
• 1 tablespoon toasted sesame oil
• 2 cloves garlic, thinly sliced
• 4 ounces shiitake mushrooms, stems discarded, caps thinly sliced (about 2 cups)
• 4 ounces snow peas, thinly sliced on an angle
• Kosher salt and freshly ground black pepper
• 1 tablespoon low-sodium soy sauce
• 1 scallion, white and green, sliced

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