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Rack Of Pork: With Crispy Crackling
Ingredients
- 1 Pork Rack (Frenched) (this one was 1,6kg)
- 2 tbsp Pork or Chicken Dry rub (I used Sweet & Sticky Chicken Shaker from Cape Herb and Spice)
- Olive oil
- Salt and Pepper (Freshly ground)
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