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Railway Potatoes
Ingredients
- 4 tablespoons canola oil
- 1 teaspoon mustard seeds
- 1/4 teaspoon ground turmeric
- 1 1/2 lbs medium red potatoes sliced
- 1/2 yellow onion sliced
- 2 teaspoons salt
- 1/2 teaspoon cayenne pepper
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Directions
- Heat the oil in a large wok over high heat until shimmering. Add the mustard seeds (cover to catch popping mustard seeds).
- After the seats stop sputtering add the turmeric and stir, then add the onion potatoes salt and cayenne. Cover and cook on medium heat until tender, approximately 20 minutes.
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