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Rainbow cake Rainbow cake
Ingredients
- 3 x 340 g packet golden butter cake mix
- pink food colouring paste
- orange food colouring paste
- yellow food colouring paste
- green food colouring paste
- blue food colouring paste
- mega-sized candy-coated chocolate bits or gumballs, to decorate
- Butter frosting
- 600 g unsalted butter, chopped, at room temperature
- 5 ½ cups icing sugar mixture
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