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Recipe: 4:1 Chocolate Hazelnut “Powerhouse” Keto Truffles

Ingredients

• FILLING:
• 1¾ cups (8.3 oz) blanched hazelnuts, divided
• 1/2 cup (125 g/4.4 oz) coconut butter
• 4 Tbsp (57 g/2 oz) butter or 1/4 cup (60 ml) virgin coconut oil
• 1/4 cup (25 g/0.9 oz) collagen powder
• 1/4 cup (0.8 oz) raw cacao powder
• 1 tsp vanilla powder or cinnamon
• ~ optional: low-carb sweetener to taste
• CHOCOLATE COATING:
• 2.5 oz 100% dark chocolate
• 1 oz cacao butter
• pinch of salt

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