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Collection: Main Dishes - Vegetarian
Recipe By: Words by Sarah Norris
Words by Aimee Chanthadavong
Recipe: Danielle Alvarez’s Tomato, Onion And Cheddar Tart (With Flaky, Buttery Pastry)
Ingredients
- Pastry
- 250g plain (all-purpose) flour, plus extra for dusting
- 150g cold unsalted butter, diced
- ½ tsp salt
- 125g sour cream
- 1 egg
- Filling
- 300g large heirloom tomatoes (approx. 1–2)
- 400g white onion, thinly sliced
- 2 tsp chopped thyme
- 50g unsalted butter
- 100g sour cream
- 100g grated cheddar cheese
- 3 eggs
- 1 tbsp plain (all-purpose) flour
- 2 tbsp cream
- 2 tbsp grated parmesan
Chrome Extension
