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Restaurant Style Mexican Rice

Ingredients

• ▢ 3 tablespoons vegetable oil
• ▢ 1 cup long grain rice uncooked
• ▢ 1 teaspoon minced garlic
• ▢ 1/2 teaspoon kosher salt
• ▢ 1/2 teaspoon cumin
• ▢ 1/2 cup tomato sauce
• ▢ 14 ounces chicken broth (more water for brown rice)
• ▢ 3 tablespoons fresh cilantro finely chopped

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