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6 Servings
Shared By Amy Cobb
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Rich Chocolate Pudding

Ingredients

  • 2 cups (12 oz) semisweet chocolate chips
  • 1/3 cup powder sugar
  • 1 cup milk
  • 1/4 cup butter
  • whipped topping and mini chocolate chips
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Directions

  1. Place semi-sweet chocolate ships and powder sugar in a blender. Cover and process until chips are coarsely chopped.
  2. In a saucepan over medium heat bring milk and butter to a boil. Add to a blender, cover, and process until chips are melted and mixture is smooth. Pour into 6 bowls. Refrigerate and garnish.
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