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Shared By Grace Warren Atwood

Roasted Garlic & White Bean Purée

Ingredients

  • Ingredients
  • 2 cups dried white beans, such as Great Northern, soaked overnight in cold water and drained
  • 1 whole head garlic
  • 1 Tbs. olive oil
  • 1/2 tsp. chopped fresh thyme
  • 1/2 cup heavy cream, warmed
  • 1-3/4 tsp. salt
  • Freshly ground black pepper to taste
  • Nutritional Information

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