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Roasted Garlic & White Bean Purée
Ingredients
- Ingredients
- 2 cups dried white beans, such as Great Northern, soaked overnight in cold water and drained
- 1 whole head garlic
- 1 Tbs. olive oil
- 1/2 tsp. chopped fresh thyme
- 1/2 cup heavy cream, warmed
- 1-3/4 tsp. salt
- Freshly ground black pepper to taste
- Nutritional Information
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