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Roasted Lemon Salmon And Asparagus Sheet Pan Meal (Video) - Kalyn's Kitchen
Ingredients
- 2 large lemons
- 3 T + 1 T + 1 T extra virgin olive oil
- 1 lb. fresh asparagus (or a little more if you’d like)
- salt and fresh ground black pepper to taste, both for asparagus and salmon
- 4 salmon pieces, about 6 oz. each
- Szeged Fish Rub for seasoning the salmon (or other fish rub of your choice)
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