Collection: Desszert

Ropogós csokis zabkeksz

Ingredients

  • 50 g Zabpehelyliszt (zabpehelyliszt ITT!)
  • 50 g kesudió (kesudió ITT!, forró vízben áztatva kb. 15 percig, majd 20 g kókuszzsírral kesudió vajjá turmixolva)
  • 20 g Paleolit étcsoki (paleo étcsoki ITT!, reszelve vagy darabolva)
  • 1-2 evőkanál Dia-Wellness negyedannyi cukorhelyettesítő (DW cukorhelyettesítő ITT!)

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