0
Total Time: 0min
Collection: Édes Reggelik

Ropogós Hajdinamüzli

Ingredients

  • Hozzávalók (Egy egyliteres csatos üveghez, kb. 50 dkg-hoz)
  • 30 dkg hajdina
  • 10 dkg napraforgómag (natúr, nem pirított)
  • 10 dkg mandula, durvára vágva
  • 5 dkg lenmag
  • 1/2 kávéskanál só
  • 1/2 kávéskanál őrölt fahéj
  • 0,5 dl olívaolaj, vagy kókuszolaj
  • (más olajat is használhatunk, pl. lenmag, mandula)
  • 5 dkg méz
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