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Shared By Steve Hamilton

Salad: Blueberry, Peach & Feta

Ingredients

  • FOR SALAD:
  • 3 cups fresh baby spinach or mixed greens
  • 2 ripe peaches, sliced
  • 1 cup fresh blueberries
  • ½ cup crumbled feta cheese
  • ¼ cup chopped pecans or walnuts (optional)
  • ¼ cup thinly sliced red onion
  • FOR HONEY-LIME DRESSING:
  • 3 tablespoons olive oil
  • 1 tablespoon honey
  • Juice of 1 lime
  • ½ teaspoon Dijon mustard
  • Salt & black pepper, to taste
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Directions

  1. Make the Dressing: In a small bowl, whisk together olive oil, honey, lime juice, Dijon mustard, salt, and pepper. Set aside.
  2. Assemble the Salad: In a large bowl, combine spinach, sliced peaches, blueberries, red onion, and nuts.
  3. Add the Feta: Gently sprinkle crumbled feta cheese over the salad.
  4. Dress & Toss: Drizzle the honey-lime dressing over the salad and lightly toss until well coated.

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