Collection: Dips/Sauces/Marinade

Salmon Dip

Ingredients

  • 1 (14.75 ounce) can salmon, drained and flaked or fresh cooked salmon
  • 1 (8 ounce) package cream cheese, softened
  • ½ cup sour cream
  • 2 tablespoons lemon juice
  • 1 clove garlic, minced
  • 1 teaspoon dried parsley
  • ¼ teaspoon dried dill
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • Optional:
  • Diced celery
  • Mayonnaise
  • Tabasco
  • Jalapeno diced
  • Smoked Salmon

Directions

Directions aren't available for this recipe.

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