4 Servings
Total Time: 0min
Collection: Sauce
Shared By Charlotte Burns

Salsa verde

Ingredients

  • 1 cup flat-leaf parsley leaves
  • 1 cup basil leaves
  • 1 garlic clove, chopped
  • 2 teaspoons capers, drained
  • 1/2 cup extra-virgin olive oil
  • 1 lemon, juiced
  • sea salt
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