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Sandwich: Pan Seared NY Strip Steak
Ingredients
- CARAMELIZED ONIONS:
- 1 tbs olive oil
- 2 tbs butter
- 2 large onions, sliced thin
- ROASTED GARLIC:
- 1 large head garlic, top trimmed
- olive oil, salt and butter
- 4 tbs butter, room temp
- HERB MAYO:
- 1/2 cup mayo
- 1 tsp Dijon mustard
- 1 tbs white wine vinegar
- 1/4 cup fresh chopped chives
- 1/4 cup fresh chopped dill
- salt and pepper to taste
- STEAKS"
- 2 lbs New York Strip Steak or Top Sirloin 2 Steaks
- 2 tsp olive oil
- salt and pepper to taste
- 2 tbs butter
- 3 cloves garlic, quartered
- 2 sprigs fresh rosemary or thyme
- SANDWICH:
- 5 oz baby arugula
- 1/2 lb sliced provolone cheese
- 2 loaves Italian bread
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