2 Servings
Collection: Breakfast
Shared By Katie Heathershaw

Scallion Potato Pancakes with Vinegar Cream

Ingredients

  • 1 russet potato, large
  • 1/2 cup scallions, green and white parts only, thinly sliced
  • 1 tablespoon butter, melted
  • 1 pinch salt
  • 1 pinch white pepper
  • 3 tablespoons duck fat

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