Collection: Pasta

Seafood: Stuffed Shells

Ingredients

  • 1lb of fresh jumbo shells
  • 4 garlic cloves
  • 3 scallion stalks
  • 1 teaspoon of extra virgin olive oil
  • 1lb of shrimp, peeled and deveined
  • 8oz of lump crab meat
  • 1 large egg
  • 1 tablespoon of Old Bay Garlic Herb seasoning
  • 1 cup of spinach
  • 1/2 cup of Panko crumbs (plus extta for topping)
  • 1 cup of heavy cream
  • 2 cups of microplaned Parmesan cheese (plus extra for topping)
  • 1/2 teaspoon of ground black pepper

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