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Shared By Peggy Ray

Sheet Pan Balsamic Basil Chicken Cauliflower Rice Bowl

Ingredients

  • 2 cups riced cauliflower
  • 3 cups broccoli florets
  • 1 medium red onion, sliced
  • 4 chicken breasts, diced, boneless, skinless
  • 1/4 cup balsamic vinegar
  • salt & pepper to taste
  • 3 tbsp olive oil, extra virgin
  • 1 tbsp minced garlic
  • 1/8 cup fresh basil, chopped
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