4 Pieces
Collection: Middle Eastern
Shared By Katie Heathershaw

Sheet Pan Chicken And Cauliflower "Shawarma" Recipe On Food52

Ingredients

  • Neutral oil, for greasing
  • 1 large head cauliflower (about 2.5 lbs pre trimming), cut into florets, large florets halved or quartered if necessary (see photo above as a reference)
  • 1 large onion, sliced
  • 5 tablespoons olive oil, divided
  • Kosher salt and fresh pepper, to taste
  • 1 tablespoon whole cumin seeds or ground cumin, see notes above
  • 1 tablespoon whole coriander seeds or ground coriander, see notes
  • 2 teaspoons smoked paprika
  • 1/2 teaspoon cayenne
  • 2 cloves garlic, minced
  • 6 boneless, skinless chicken thighs, about 1.5 lbs.
  • Lemon wedges, naan, and yogurt sauce (see notes) for serving

You Might Also Enjoy These Recipes:

Marry Me Chicken
alexskeen1
 
Swim Queso Chicken
mkpedigo
 
Pesto Zucchini Noodles with Roasted Tomatoes and Grilled Chicken
Trent Cox
 
Greek Chicken With Cucumber-Feta Salad
Tocco
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×