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Sheet Pan Chicken and Vegetables

Ingredients

• Ingredients
• 2 tablespoons salted butter or coconut oil melted
• 2 cloves garlic minced
• 1½ teaspoons salt divided
• 1 teaspoon black pepper divided
• ¾ teaspoon ground cumin
• ½ teaspoon paprika
• ½ teaspoon ground coriander
• ⅛ teaspoon cayenne pepper
• 6 skin-on bone-in chicken thighs
• 1 medium head cauliflower cut into 1-inch florets
• ½ pound Brussels sprouts quartered
• 4 slices thick-cut bacon cut into 1-inch pieces
• 2 tablespoons avocado oil

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