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Shrimp - Garlic & Herb Roasted

Ingredients

• 1/4 pound (1 stick) unsalted butter
• 2 tablespoons good olive oil
• 2 tablespoons minced garlic (6 cloves)
• 2 teaspoons minced fresh rosemary leaves
• 1/4 teaspoon crushed red pepper flakes
• Kosher salt and freshly ground black pepper
• 2 large lemons
• 2 pounds (8- to 10-count) shrimp, peeled with the tails on
• 1 teaspoon coarse sea salt
• 4 slices country bread, toasted

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