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Shrimp Scampi With Broccoli Orzo
Ingredients
- Pasta:
- 5 ounces uncooked orzo pasta, or gluten-free pasta
- 3 cups of roughly chopped fresh broccoli florets only, no stems
- 1 tablespoon extra virgin olive oil
- 3 cloves garlic, minced
- kosher salt and fresh pepper to taste
- Shrimp:
- 1 tablespoon unsalted butter
- 1 teaspoon extra-virgin olive oil
- 2 garlic cloves, minced
- 1 pound peeled and deveined jumbo shrimp, tails removed
- 1/4 teaspoon kosher salt
- Freshly ground black pepper, to taste
- Pinch red pepper flakes
- Juice from 1 lemon
- 1 tablespoon fresh chopped parsley
- grated parmesan cheese, for serving
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