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Shrimp: Southern Style Shrimp And Grits

Ingredients

• GRITS:
• 2 cups water
• 2 cups low sodium chicken broth
• 1 cup white grits
• 1 teaspoon kosher salt
• 2 tablespoons salted butter
• 1 cup sharp cheddar cheese shredded
• SHRIMP:
• 4 slices bacon cubed
• 2 tablespoons garlic minced, about 2-3 cloves
• 1 pound shrimp peeled and deveined
• 1 bunch green onions chopped, divided
• 2 tablespoons lemon juice juice from 1 small lemon
• Hot sauce to taste
• Salt and pepper to taste

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