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Simple Heirloom Tomato Salad - Healthy Seasonal Recipes
Ingredients
- 3 pounds heirloom tomatoes
- 8 whole anchovies, optional
- 1 sliced avocado
- ½ cup torn basil leaves
- ¼ cup minced red onion
- 2 tablespoons best quality extra-virgin olive oil
- 1 tablespoon red wine vinegar
- pinch each kosher salt and pepper
- 12 olives, pitted if desired
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