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Collection: Corn Bread
Recipe By: sissy
Sissy's Mexican Corn Bread
Ingredients
- 1 1/2 cups self rise cornmeal
- 1/2 cup vegetable oil
- 1 cup buttermilk
- 3 eggs
- 1 can cream corn
- 1/4 cup chopped jalapeños
- 1/2 tsp crushed red pepper flakes
- 2 cups shredded cheddar cheese or mexican blend
- E
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Directions
- Pre heat oven to 375
- Mix together pour into pre heated oiled cast iron skillet or muffin tins
- Cook skillet45 min
- Muffin tin 25 30 min
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