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Skinny Chicken And Avocado Caesar Salad

Ingredients

• 1/2 ciabatta loaf (120g | 4oz), sliced
• 2 whole Chicken Breast fillets (about 500g | 1lbs), skinless and boneless, halved horizontally to make 4 fillets
• 1 tablespoon garlic powder
• 2 tablespoons dried parsley flakes
• Pinch of salt
• 200 g | 7oz shortcut bacon , cut into strips
• 2 eggs , boiled to your liking (soft of hard boiled), sliced
• 2 baby cos lettuce , washed and dried
• 1 Avocado , sliced
• 1/2 cup shaved parmesan cheese
• 2/3 cup greek yogurt
• 1 tablespoon olive oil
• 2 garlic cloves , crushed
• 2 anchovy fillets , finely chopped (or sub with 2 tablespoons black pitted olives, chopped finely and 1 teaspoon fish sauce)
• Juice of 1/2 a lemon
• 3 tablespoons freshly grated parmesan cheese
• Salt and pepper for seasoning

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