Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Slow Cooker Baked Beans
Ingredients
- 2½ cups dried navy beans (optional, but recommended: soak beans in water in the fridge for 6 to 8 hours and then drain)
- 8 oz bacon, cooked and diced (organic and/or local recommended)
- 1 green bell pepper, diced
- 1 onion, quartered
- 1 - 15 oz can plain tomato sauce
- ¾ cup pure maple syrup
- 3 tablespoons yellow mustard
- 3 tablespoons apple cider vinegar
- 1 teaspoon chili powder
- 1 teaspoon salt
- black or red pepper, to taste
Get the App
Chrome Extension
