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Slow Cooker Beef Bone Broth
Ingredients
- 3-4 lb assorted beef bones (use any mixture of bones like knuckles, marrow bones, and meatier bones like oxtails for the best flavor and nutrient profile)
- 4-6 cloves garlic, roughly chopped
- 1 onion, roughly chopped
- 1/4 lb celery, roughly chopped
- 3-4 springs fresh thyme
- 2 bay leaves
- 5-6 fresh sage leaves
- 1 tbsp cider vinegar
- 1 tbsp whole black peppercorns
- 1-2 tbsp salt, or more as desired
- water to cover
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