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Shared By Simon (Remy) P

Slow Cooker Beef Madras

Ingredients

  • 1/4 cup plain flour
  • 1kg casserole beef cut into pieces
  • 2 tbs oil
  • 1 brown onion finely chopped
  • 2 garlic cloves crushed
  • 4cm ginger grated peeled
  • 1 long red chilli finely chopped
  • 3/4 cup Patak's Madras Indian curry paste
  • 400ml light coconut milk
  • 1 vegetable stock cube
  • 1 cinnamon stick
  • 1 bay leaf

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