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Slow Cooker Cauliflower Chowder
Ingredients
- 4 slices bacon, diced
- 1 head cauliflower, roughly chopped
- 2 leeks (whites only), thoroughly washed and sliced
- 1 onion, diced
- 2 stalks celery, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1/2 teaspoon dried thyme
- 1 bay leaf
- Kosher salt and freshly ground black pepper, to taste
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup half and half*
- 2 tablespoons chopped fresh chives
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