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Slow cooker chicken korma

Ingredients

• INGREDIENTS
• 1 tbs peanut oil
• 1.8kg Coles RSPCA Approved Australian Whole Chicken, cut into portions
• 400g can diced tomatoes
• 400ml coconut milk
• 1/2 cup (140g) Greek-style yoghurt
• 1 tbs finely grated ginger
• 2 tbs almond meal
• Steamed basmati rice, to serve
• 1/4 cup (20g) flaked almonds, toasted
• Coriander sprigs, to serve
• Roti, to serve
• CURRY PASTE
• 2 brown onions, coarsely chopped
• 4 garlic cloves, chopped
• 2 tsp ground turmeric
• 2 tsp garam masala
• 1 tsp ground coriander
• 1/2 tsp ground cinnamon
• 1/2 tsp ground cumin
• 1/2 tsp ground paprika
• 1/4 tsp ground cardamom
• Pinch of ground nutmeg
• Pinch of dried chilli flakes (optional)

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